Franchises · 2026 FDD · Wisconsin DFI filing 641983
Clean Eatz franchise cost, unit revenue and closures
Opening a Clean Eatz cost $307,500 to $733,500 in the 2026 FDD; the median unit sold $962,325 in the franchisor's twelve months ending 2025-12-31 figures; 21.7% of franchised units closed over three years.
Franchisor: Clean Eatz Franchising LLC. FDD issued 2026-04-30. Fiscal year end 2025-12-31. Figures re-found on the cited page 2026-11-03.
What a unit costs to open
single Café.
What a unit pays the franchisor
| Initial franchise fee | $49,500 | Item 5, p. 12 |
|---|---|---|
| Royalty | 6% of Gross Sales, weekly | Item 6, p. 13 |
| Advertising fund | Brand Fund 2% of Gross Sales per week; plus a minimum 1% local marketing spend | Item 6, p. 13 |
per Café, also under a Development Agreement.
What a unit sells
Item 19 is optional and is the franchisor's own representation. It is shown here as filed, with the franchisor's measure, sample and period, and nothing is estimated where it is missing.
| Measure | gross revenues, franchised cafés open at least 18 months, calendar 2025 (Average and Median of Category columns) | |
|---|---|---|
| Sample | 92 units: 92 of the 114 franchised cafés open at 2025-12-31 that had been open at least eighteen months and run by the same franchisee; the table also gives quartile averages and a cost breakdown down to EBITDA less owner salary (category average $128,312) | |
| Period | twelve months ending 2025-12-31 | |
| High / low | $2,053,793 / $389,339 | |
Revenue to investment
Formula: Item 19 median / Item 7 total (midpoint, low, high). A ratio of 1.00 means one year of median unit revenue equals the investment; it says nothing about profit.
How many units open and close
| Franchised units | 2023 | 2024 | 2025 |
|---|---|---|---|
| Start of year | 92 | 99 | 110 |
| Opened | 15 | 16 | 11 |
| Terminated | 3 | 0 | 2 |
| Not renewed | 0 | 0 | 0 |
| Reacquired by franchisor | 0 | 0 | 0 |
| Ceased, other reasons | 5 | 5 | 5 |
| End of year | 99 | 110 | 114 |
| Company-owned, end of year | 1 | 2 | 2 |
Item 20, Table 1 p. 46; Table 3 totals p. 49.
Closures are the franchisor's Item 20 counts of units terminated, not renewed, or ceased for other reasons, summed over 2023–2025 and divided by franchised units at the start of 2023. Units the franchisor reacquired are not closures. This is an Item 20 count, not a failure rate.
Source and method
Every figure above comes from the Clean Eatz Franchise Disclosure Document issued 2026-04-30, as filed with the Wisconsin Department of Financial Institutions (filing 641983, registry record). The PDF is the franchisor's and is not hosted here; the item and page beside each figure is where to check it. Item 7 and Item 20 tables were read cell by cell; Item 19 was read by hand; each Item 20 year was checked to sum (start + opened − exits = end) before it was recorded.
Informational only, not professional, legal or investment advice. Unitnomics computes from the filing and does not advise on, rank, or refer to any franchise. Last reviewed: November 2026.